IMG 0183 xmas

Christmas at the The Crown, Wetheral, Carlisle

Download our Christmas Brochure

party nights link

Christmas Party Nights

The evening begins at 7pm at The Crown Hotel with a warm friendly greeting by our staff, coupled with a glass of Bucks Fizz to start the evening in style.
At 8pm, your Festive Dinner is served, followed by dancing until 12.30am with bacon rolls served at midnight.

Friday 21st November £23.95
Saturday 22nd November £23.95
Friday 28th November £28.95
Saturday 29th November £29.95
Friday 5th December £34.95
Saturday 6th December £34.95
Thursday 11th December £24.95
Friday 12th December £34.95
Saturday 13th December £34.95
Tuesday 16th December £24.95
Wednesday 17th December £24.95
Thursday 18th December £29.95
Friday 19th December £34.95
Saturday 20th December £34.95
Monday 22nd December £23.95
2015
Saturday 3rd January £24.95
Friday 9th January £24.95

 

MENU

Homemade Tomato and Lentil Soup
Prawn & Crayfish Salad
with Marie Rose Sauce, Brown Bread & Butter
Chicken Liver Parfait
with Damson & Apple Chutney, Dressed Leaves & Melba Toast
Greek Salad
with Feta Cheese, Olives, Tomatoes, Cucumber, Red Onion & Herb Oil
✶ ✶ ✶ ✶ ✶ ✶ ✶ ✶
Roast Cumbrian Turkey
served with Sage 'n' Onion Stuffing, Chipolatas, Cranberry Sauce & Gravy
Roast Topside of Beef
with Yorkshire Pudding, Roast Gravy & Horseradish Sauce
Seared Salmon Fillet
with Spring Onion Mash, Creamed Peas and Gem Lettuce
Goats Cheese and Red Onion Tart
with Mixed Salad
✶ ✶ ✶ ✶ ✶ ✶ ✶ ✶
Traditional Fruit Filled Christmas Pudding
with Brandy Sauce
Glazed Lemon Tart
with Vanilla Créme Fraîche & Berry Compote
Dark Chocolate Torte
with Mulled Fruits & Chantilly Cream
A Selection of British & Continental Cheeses
with Biscuits, Celery & Chutney
✶ ✶ ✶ ✶ ✶ ✶ ✶ ✶
Coffee & Chocolates

 

VIEW OUR PARTY NIGHTS BROCHURE

Festive Dinner & Dance

Friday 12th & Sat 13th & 20th December

Bucks Fizz & Canapes on arrival

Live Entertainment John Penn

 

-- DINNER SERVED IN THE CONSERVATORY RESTAURANT -- 

 

Homemade Lentil Soup

Feta Salad, Olives, Tomatoes, Cucumber, Red Onion & Salad Dressing

Prawn & Crayfish Salad with Marie-Rose Sauce, Brown Bread & Butter

Smoked Dent Farm Ham Hock with Apple Puree
Homemade Piccalilli & Dressed Leaves

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Sorbet

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Roast Cumbrian Turkey served with Sage 'n' Onion Stuffing,
Chipolatas, Cranberry Sauce & Gravy

Lakeland Bistro Rump Steak (Slow cooked to medium)
With Horseradish Mash, Caramelised Onion, Wild Mushrooms & Red Wine Jus

Goats Cheese & Onion Tart with Mixed Leaf Salad
Pan-Fried Pheasant Breast, Puy Lentils, Crispy Haggis & Parma Ham

Seared Salmon Fillet with English Mustard Mash, Creamed Peas,
Silverskin Onions & Gem Lettuce

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Traditional Fruit Filled Christmas Pudding with Brandy Sauce

A Selection of Appleby Creamery Cheeses with Biscuits, Celery & Chutney

Dark Chocolate Torte, Muscavado Ice-Cream, Berry Compote

Glazed Lemon Tart with Vanilla Crème Fraîche & Berry Compote

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Coffee & Chocolates

£29.95

Homemade Tomato & Lentil Soup

Chicken Liver Parfait with Clare's Damson & Apple Chutney, Dressed Leaves & Brown Toast

Greek Salad – Rfeta Cheese, Tomatoes, Cucumber, Olives, Red Onion & Herb Dressing

Galia Melon with Fruit Compote & Berry Coulis

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Roast Cumbrian Turkey with Sage 'n' Onion Stuffing, Chipolatas, Cranberry Sauce & Gravy

Seared Salmon Fillet with English Mustard Mash, Creamed Peas, Silverskins & Gem Lettuce

Goats Cheese & Red Onion Tart with Mixed Salad

Braised Beef & Mushroom with Puff Pastry Lid & Buttered Mash

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Traditional Fruit Filled Christmas Pudding with Brandy Sauce

Passion Fruit Posset with Shortbread Biscuit

Selection of British & Continental Cheeses with Biscuits, Celery & Chutney

Dark Chocolate Torte with Vanilla Cream & Mulled Fruit

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Coffee & Mini Mince Pies

 

Festive Crackers & Mini Mince Pies included


£13.95 per person, 2 courses

£16.95 per person, 3 courses