Conservatory Sample Lunch Menu

Chefs Soup of the Day

Honey Cured Smoked Mackerel with Dressed Leaves & Homemade Apple

Wild Mushroom, Red Onion & Goats Cheese Bruschetta with Rocket &
Parsley Oil

Smoked Ham Hock Terrine with Piccalilli & Toasted Sourdough Bread


Game Casserole with Roast Root Vegetables & Horseradish Mash

Seared Pheasant Breast on Toast with Wild Mushrooms, Pancetta &
Dressed Leaves

Roast Hake Fillet with Tomato, Chorizo, Basil & Noilly Pratt

Roast Butternut Squash Risotto with Parmesan & Pumpkin Seed Granola

Mulled Fruit Fool with Biscotti Biscuit

Bread & Butter Pudding with Orange Compote, Mango Coulis & Crème

Chocolate & Coffee Mousse with Salted Caramel

A Selection of Appleby Creamery Cheeses & Biscuits


2 Course Lunch - £16.50 per person

3 Course Lunch - £19.50 per person

Coffee & Chocolates - £2.50 per person

Food allergies and intollerances. Before ordering please speak to our staff about your requirements.